cabot extra sharp white cheddar mac and cheese

Generously season to taste with salt and pepper. Add the pasta to the cheese sauce, and stir until well combined. Pour into a colander and shake it a few times to drain really well. Keep warm, stirring occasionally.Ĭook the pasta in the boiling water until al dente. Add the Cheddar and Jack cheeses, stirring until melted, and then add the Worcestershire and Tabasco. Let come to a bare simmer, and cook, stirring frequently, for 15 minutes to meld the flavors (reduce the heat to medium low or low as needed to maintain the bare simmer).ĭiscard the thyme sprig and bay leaf. When all the milk is in, switch back to the spoon and stir in the thyme sprig, bay leaf, and 1/2 tsp. Once about half the milk is in and the mixture still isn’t very thick, you can add the rest more quickly. To avoid lumps, go slowly at first, whisking until the mixture is smooth before adding more milk. Switch to a whisk and gradually add the milk, whisking constantly. Add the flour and cook, stirring, until slightly darker, 1 to 2 minutes. salt and cook, stirring occasionally with a wooden spoon, until softened, 4 to 5 minutes. Meanwhile, in a 5- to 6-quart Dutch oven or other heavy-duty pot, melt the butter over medium heat. Roasted Garlic Pasta – A creamy roasted garlic sauce over penne pasta! Perfect with chicken and parmesan on top!īroccoli Cheddar Orzo – A quick and easy meal made with just a few simple ingredients! Orzo, broccoli, and a delicious cheddar cheese sauce.Heat the oven to 400☏ and put a large pot of well-salted water on to boil over high heat. This easy baked mac and cheese is the perfect meal for cheese lovers! Some more pasta recipes to try!īrie Mac and Cheese – Elbow macaroni topped with creamy cheese sauce made with brie, parmesan, and gruyere and baked. If you aren’t a huge fan of dijon mustard, you can skip it or use less.

Make sure you get extra sharp cheddar! It makes such a huge difference to the flavor. If you have leftovers, heating it up over medium heat in a pan turns out so much better than microwaving the mac and cheese! Looking for more pasta recipes? Check out my Creamy Brie Mac and Cheese, Roasted Garlic Penne Pasta, and Broccoli Cheddar Orzo Pasta! Tips and tricks on this copycat panera mac and cheese recipe Trust me, this mac and cheese will be a new favorite dinner recipe! It’s so creamy and delicious, I haven’t found any other mac and cheese that is so perfect! This copycat panera bread mac and cheese recipe is such a great easy weeknight meal, it takes just minutes to whip up and makes 4-6 servings. Panera Bread mac and cheese is seriously the best mac and cheese ever. Panera was one of my favorite restaurants to go to all through high school and the mac and cheese there was always my go-to food to get there. Copycat Panera Mac and Cheese – A quick and easy copycat recipe that tastes just like Panera’s mac and cheese! Pasta covered in a creamy white cheddar cheese sauce!

Cabot extra sharp white cheddar mac and cheese